Thursday, February 7 2019 • 6:30 pm - 8:30 pm • Culinary Loft

Cost // $45
Date // February 7th
Registration Deadline // February 5th
Materials // Bring your own Instant Pot!

Menu: 
– Butter Chicken Curry w/ Rice
– Whole Chicken Rotisserie Style
– Shredded Pork Carnitas for tacos
– Bone Broth
– Lemony Lentil Soup

Having trouble mastering your Instant Pot? Let Chef Cass show you every trick there is to making amazing meals with the Instant Pot! Wine is provided – bring your own Instant Pot. 

About the Artist: Cassandra lived in New York City from 2006-2013. This is where she discovered her passion for the many different cuisines from around the world. She graduated from the Iowa Culinary Institute at DMACC in 2015. She is personal Chef for many small businesses in the Des Moines area. Her favorite cuisine to cook at home is Traditional Sichuan Cuisine from North Western China.